Angel Lush Cake: An Easy Cake Recipe
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Most people seem to be afraid when it comes to baking a cake.  Angel Lush is a simple and easy cake recipe, so I offer it here. I come from a long family line of bakers, and my heritage is German. In Germany, having coffee and cake is a standard procedure on most days. I am therefore always on the hunt for an easy cake recipe. Angel Lush is a simple and easy cake recipe, so I offer it here.

The reason this cake recipe is so easy is because it does not require any baking. Here is a recipe for a chilled, easy cake. The pudding acts as a glue to hold the cake together, while the whipped topping serves as a kind of cement. Here is a recipe for a chilled, easy cake. The pudding acts as a glue to hold the cake together, while the whipped topping serves as a kind of cement.

Angel Lush's Easy Cake Recipe

Prepare and Chill in 1 hour and 10 minutes to make 12 servings.

One cup of frozen nondairy whipped topping.

One box of vanilla instant pudding mix, which serves four people.

One can of crushed pineapple in juice, weighing 20 ounces and undrained.

One fifteen-ounce bakery round angel food cake.

1 cup fresh mixed berries (such as strawberries, blueberries, or raspberries, rinsed)

Cut the cake horizontally into three layers. Put the bottom cake layer onto a serving plate, and spread 1/3 of the pudding mixture on top. Repeat two layers.

Chill the cake for at least one hour. Before serving, top with berries. Put the leftovers in the refrigerator.

Calories per one-twelfth of the recipe: 160kcal.

I hope you enjoy this easy Angel Lush cake recipe and will go to my website for other wonderful easy cake recipes, further food creation information and extensive cooking tips.

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