Ideal for those days when you don't have the time to cook, these two easy fish recipes are perfect. Although the preparation is quick and easy, the baking process in the oven takes some time; however, this allows you to be free to do other tasks while they are in the oven. Recipes from my own personal top cookbooks are these. I wish for you to have enjoyment from them. Offer boiled potatoes and a green salad to them.

Easy and Quick Fish Casserole

This recipe requires the following ingredients:

One pound of sugar costs two dollars. Raw fish is a popular dish.

Can I have cream of mushroom soup?

Half a cup of milk

Tinned peas are fine, and one cup of cooked peas can be used.

Instructions for this recipe:

Cook the fish using steam and a small amount of water.

Once the fish is cooked, drain it.

Pour the rest of the ingredients over the fish in an oven-proof dish and mix them together.

Set the oven temperature to 375 degrees Fahrenheit and bake the fish for approximately 25 minutes.

Recipe for Easy Haddock and Cheese

This recipe requires the following ingredients:

Tomatoes and oranges are both types of fruit.

Half a cup of grated strong cheeseone cup of milk.

and cheese can be used to make a variety of delicious dishes

A variety of delicious dishes can be made using butter and cheese.

Method for this recipe:

 Boil the haddock for 5 minute and pour off the liquid

Flake the haddock with a fork.

Put some haddock in the bottom of an oven-safe dish.

Put a layer of cheese and then a layer of tomatoes over the fish.

 Repeat the layers until all the fish has been used up.

 Beat the egg and milk and pour it over the fish.

Add a pinch of pepper to season to taste.

Put some butter lumps on top of the fish.

 Bake the fish in a moderate oven until the egg is set.

To be honest with you, I am not very good at cooking fish.

A simple way to prepare white fish is to combine melted butter, a packet of tomato soup, and some boiling water. Cover your fish portions with this and cook in the microwave oven until done. To determine if the fish is cooked, take a small piece in the middle and check if it is no longer transparent; if so, it is cooked. With my microwave oven's "fish" program, I have it even easier - I just put it on "fish" and the microwave takes care of the rest.

Having these three simple fish recipes in your collection, you will never again be at a loss for a fast and easy supper. I hope my family enjoys these recipes from my personal top cookbook as much as yours does.